Accessibility Navigation

  1. Skip to Main Content
  2. Skip to Main Navigation

Established in 1977
Unfortunately, due to a technical fault, our
telephone lines are currently unavailable.
New Business Sign Up 01763 264 280
  1. Home
  2. Glossary of Terms - Amaretto
Glossary of Terms

Amaretto

Glossary of Terms

Amaretto is an Italian liqueur which has a sweet, almond flavour. It's made from a base of either or both apricots or almond pits and is often enhanced with sweeteners to counteract the bitterness. Amaretto is commonly served on the rocks, in cocktails (including the Godfather and Cuban Breeze) or use in cooking, mainly in desserts. Popular Amaretto brands include Disaronno Originale and Lazzaroni Amaretto.

Go Back: Glossary of Terms