Imagine being one of those cocktail masters. The kind of person you see behind the bar of a trendy London nightclub, dazzling everyone with some amazing layered cocktail creations.

You can spend hours at home with your bottles of spirits, but having the knack of getting each layer of drink to lay perfectly on top of each other isn't an easy skill to master. Now, with the CocktailMaster, you too can become skilled in the ways of the layered cocktail!

An ingenious piece of equipment, the CocktailMaster allows anyone to start making their own layered cocktails. Using a clever float that sits on your drink as you make it, you can easily pour one drink on top of another without the layers mixing!

It's easy to use the CocktailMaster. Simply pour your first liquid into a glass, then place the CocktailMaster on top of the glass with the ball floating on the first liquid. Add the different liquids, one at a time, to the CocktailMaster. If you follow the rules of density stated in the supplied leaflet, you'll be creating layered cocktail concoctions in no time!

Please Note: The float must be clean and free of traces of fat or oil.

Alcohol Density:

• The higher the sugar content/sweeter the liquid, the heavier (more dense) it is. Therefore, the sweetest liquid, must always go at the bottom of the glass.

• The higher the alcohol content, the lighter (less dense) the liquid is. Therefore, the most alcoholic liquid used in the recipe will be the top layer.

• It is worth noting that you can increase or decrease the density by adding sugar, water or alcohol, depending on where you want them to be positioned in the glass. As long as this is understood, anyone can use the CocktailMaster. All you do, is pour the liquid into the top of the CocktailMaster, it will do the rest!


It's not as complicated as it sounds! You'll be making fantastic looking cocktails in no time at all!!

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Classic Irish Coffee Recipe:

Ingredients:
• 2cl Sugar Cane Syrup
• 4cl Irish Whisky
• 6cl Hot Coffee
• 4cl Single Cream

Preparation:
• Whisk 4cl Single Cream
• Mix 2cl sugar cane syrup with 4cl Irish whisky
• Heat mixture

To Finish:
• Pour mixture into a glass
• Use the CocktailMaster to pour on the Hot Coffee and finish with the Whipped Cream

Serving suggestion:
• Coffee Powder, Irish Coffee Glass.

Showroom Collection		FREE
Standard Delivery		€4.70
Next Day Express		€8.23
Saturday Service		€15.30
Scottish Highlands		€9.41
Scottish Islands		€9.41
Northern Ireland		€9.41
Isle of Wight, Isle of Man & Offshore UK		€9.41
Channel Islands		€9.41
Belgium		€16.47
Bulgaria		€51.80
Czech Republic		€23.54
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Estonia		€35.32
Finland		€35.32
France		€17.65
Germany		€16.47
Greece		€58.87
Hungary		€35.32
Ireland / Eire (Republic)		€15.30
Italy		€25.89
Latvia		€57.69
Lithuania		€58.87
Luxembourg		€17.65
The Netherlands		€16.47
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Slovenia		€35.32
Spain		€34.14
Sweden		€35.32
Canada
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Drinkstuff Returns Policy:

• 30 Day Money Back Guarantee
• Faults/Damages must be reported within 3 working days

For full terms, see our Returns Policy

Pack Contains:
• 1 x CocktailMaster
• 1 x Instruction Manual with 4 Recipes (Fr, En, De, Es, It, Ne, Po, Ru, Gr, Ch)

Product Help: Alcohol Gravity Chart

Manufacturer Part Number:
• 76 90000520

Barcode:
• 094922965059

Dimensions:
• Height: 260mm
• Diameter: 120mm
• Weight: 252g