Classic Mai Tai Recipe

How to Make a Classic Mai Tai


50ml of Light Rum
50ml of Dark Rum
25ml Monin Orange Curacao Triple Sec Syrup
25ml Monin Almond Syrup
2 tsp Lime Juice
Mint Spring and Lime Wedge for garnish


Add all of the ingredients into a Cocktail Shaker filled with Ice Cubes
Shake until the Cocktail Shaker is cold to the touch
Strain into an ice filled glass
Garnish with a Lime Wedge and Mint

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