Emerald Recipe

How to Make an Emerald Cocktail

For a cocktail made with traditional Irish whiskey, this Celtic wonder is a twist on the classic Manhattan. Replacing Angostura bitters with orange bitters, the Emerald cocktail bucks the trend of garish green drinks for St Patrick’s Day.


50ml of Irish Whiskey
25ml of Sweet Vermouth
2 Dashes of Orange Bitters


Add the ingredients into a Mixing Glass filled with ice
Stir gently to combine
Strain into a glass
Garnish with Orange Peel

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