Happy Hour: Cucumber-Mint Gin and Tonic

Cucumber-Mint Gin and Tonic

A Cucumber-Mint Gin and Tonic gives the classic Gin & Tonic a new fresh twist. With zesty lime and cooling cucumber, a Cucumber-Mint Gin and Tonic is the perfect cocktail for any evening.


  • 50ml of Gin
  • Tonic Water
  • 3 inches of Cucumber
  • 1 Lime (quartered)
  • A handful of Mint
  • Ice Cubes


  1. Muddle the Cucumber, Lime Wedges and Mint to a Boston glass and muddle
  2. Add the Gin and stir
  3. Strain into an ice filled glass for a smooth blend
  4. Top up with Tonic Water
  5. Garnish with more sliced Cucumber, Lime Wedges and a sprig of Mint

For a classic Gin and Tonic, we recommend serving it in our City Gin Balloon Glasses

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