What’s On: National Daiquiri Day 2017

National Daiquiri Day

The Daiquiri… quite notably a classic part of every cocktail night, this delicious drink is usually enjoyed frozen like a slushie and packed with a fruity punch! With the night usually ending up like the gif below, a Daiquiri cocktail is guaranteed to put a truly goofy grin on anyone’s face.

[recipe][recipe title=”Classic Daiquiri” servings=”1″ difficulty= “easy” image=”https://www.drinkstuff.com/blog/wp-content/uploads/2017/07/DaiquiriHemingway-BLOG.jpg”]
[recipe-ingredients]
– 50ml of White Rum
– 4 tsp of Simple Syrup
– Lime wedge, for garnish
[/recipe-ingredients] [recipe-directions]
1. Add all of the ingredients to an ice filled cocktail shaker
2. Shake until the cocktail shaker is cold to the touch
3. Strain into a glass
4. Garnish with a wedge of lime
5. To change this recipe into a Hemingway Daiquiri, simply add 10ml of Cherry Liqueur and 25ml of Grapefruit Juice
For a classic Daiquiri, we recommend serving it in our City Champagne Coupe Glasses
[/recipe-directions]

[recipe][recipe title=”Frozen Strawberry Daiquiri” servings=”1″ difficulty= “easy” image=”https://www.drinkstuff.com/blog/wp-content/uploads/2017/07/Strawberry_Banana_Daiquiri.jpg”]
[recipe-ingredients]
– 50ml of White Rum
– 25ml of Lime Juice
– 1 tsp of Simple Syrup
– 7 large fresh Strawberries
– Crushed Ice
[/recipe-ingredients] [recipe-directions]
1. Add all of the ingredients to a blender filled with crushed ice
2. Blend until smooth and combined
3. Pour into a tall cocktail glass
4. Garnish with a Strawberry
5. Optional: For extra flavour, add 2 tsp of Strawberry Syrup
6. To make a Banana Daiquiri, replace the Strawberries with a whole Banana and add 2 tsp of Banana Syrup
[/recipe-directions][recipe-notes]

[recipe][recipe title=”Frozen Mango Daiquiri” servings=”1″ difficulty= “easy” image=”https://www.drinkstuff.com/blog/wp-content/uploads/2017/07/Daiquiri-Day_BLOG.jpg”]
[recipe-ingredients]
– 50ml of White Rum
– 175g of diced Mango
– 25ml of Lime Juice
– 3 tsp of Triple Sec
– 2 tsp of Sugar
– Crushed Ice
– A single Cherry and slice of Lime, for garnish
[/recipe-ingredients] [recipe-directions]
1. Add all of the ingredients to a blender filled with crushed ice
2. Blend until smooth and combined
3. Pour into a tall cocktail glass
4. Garnish with a fresh Cherry and a slice of Lime
5. Optional: For extra flavour, add 2 tsp of Mango Syrup
[/recipe-directions]

For the perfect way to serve any Frozen Daiquiri, we recommend the City Pina Colada Glasses