Cocktail Purees
Jabuticaba is the first fruit in Le Fruit de MONIN’s range that does not grow on a stem but on a trunk!
From the southeast of Brazil, this berry is 3 to 4 cm in diameter with a purplish-blue colour. Its flesh is white and gelatinous, with woody notes...
From the southeast of Brazil, this berry is 3 to 4 cm in diameter with a purplish-blue colour. Its flesh is white and gelatinous, with woody notes...
Pumpkin Re`al features premium Dickinson, Autumn and Bucksin pumpkins puréed and infused into a blend of all natural cane sugar, cinnamon, ginger, nutmeg and clove. This seasonal sensation is excellent for a multitude of winter cocktails and culinary appl
Reál Infused Exotics new Cream of Hazelnut is the perfect blend of nutty sweetness for cocktails, coffees, and desserts
Ginger Re`al is an exotic blend of Laiwu ginger and sugar cane, adding depth and authentic flavour to mules, margaritas and a host of hand crafted cocktails and culinary delights
Coco Re`al contains coconut meat and well as coconut milk with the addition of natural cane sugar, developed specifically to stay uniform with minimal separation. Created to be the first cream of coconut product that was not packaged in a tin. Perfect for
Blueberry Re`al is an exquisite blend of puréed premium Bluebelle, Goldtraube and Liberty Blueberries balanced with all natural cane sugar creates a product like no other in the market, perfect for imparting an intense Blueberry taste to a myriad of hand-
Since ancient times cherries have been a real crowd-pleaser and enjoyed a special place on tables worldwide. When it comes to drinks, there are very few options for recreating a deep summer cherry flavour with the perfect juicy, sweet balance year-round.
Coconut is the fruit of the coconut palm, a very tall palm tree most associated with tropical countries, Nutritious coconut and its milk are widely used in both beverages and cooking since the sweet yet versatile flavour works well with sweet, bitter...
Peaches are believed to be native of China where the legend said the peach was consumed by the immortals, due to the fruit''s mystic virtue of conferring longevity to all who ate it, Each year, the summer season signals the arrival of juicy, sweet peaches
Originally from East Asia, Yuzu combines the flavours of grapefruit, lemon and sour mandarin. Add a tangy twist to your cocktails, smoothies, lemonades or ice teas with this refreshing Monin Yuzu Puree.
Jabuticaba is the first fruit in Le Fruit de MONIN’s range that does not grow on a stem but on a trunk!
From the southeast of Brazil, this berry is 3 to 4 cm in diameter with a purplish-blue colour. Its flesh is white and gelatinous, with woody notes...
From the southeast of Brazil, this berry is 3 to 4 cm in diameter with a purplish-blue colour. Its flesh is white and gelatinous, with woody notes...
The tangerine is a highly favoured winter citrus fruit, with sweet, juicy and flavourful flesh. Intensely fragrant, this Monin Passion Fruit Puree creates the perfect base for cocktails, mocktails, smoothies and desserts.
Awaken your taste buds, with the refreshing crispness of new Le Fruit de Monin Green Apple, So easy-to-use, you can conjure up zingy green apple cocktails, lemonades, sodas and iced teas in the blink of an eye! Apples are one of the most popular and endur
The lime is a bright green, tropical citrus fruit. It is characterised by a subtle flavour whose freshness and fragrance are provided by its zest, its flesh and its juice. It is both this singularity and strength that Le Fruit de MONIN Lime embodies, and
Originally from North America, blueberries are known to have one of the highest antioxidant among all fruits.Their distinct, mild sweetness marries with a hint of tartness, making the fruit the star of aromatic cobblers, jams and muffins, Le Fruit de Moni
This Monin fruit purée is the perfect mix of red berries, the finest balanced blend of strawberry, raspberry and blueberry, This very powerful and trendy flavour will bring an incredibly mild sweet to tart taste and texture to please the taste buds of you
With its succulent, fine, soft flesh, the Williams Pear is now the most cultivated variety in the world, Le Fruit de Monin Pear, made from a unique selection of fruit harvested when ripe, has been developed to preserve the many gustative qualities of this
With a full bodied flavour and smooth texture, this Monin Strawberry Puree is perfect for creating fruity cocktails or mocktails.
Intensely fragrant, this Monin Passion Fruit Puree creates the perfect base for cocktails, mocktails, smoothies and desserts.
Perfect for creating cocktail, mocktails and even fruit smoothies, this Monin Raspberry Puree 1ltr comes in an easy to pour bottle.
With a vivid green colouring, this Monin Kiwi Puree features a ripe kiwi nose with hints of citrus fruits and a delicately velvet taste.
With a tart-sweet flavour, the Monin Mango Puree will add a exotic bouquet and tropical texture to all your hand crafted drinks.
Are you passionate about making cocktails? This Funkin Passion Fruit Puree is sure to add a zingy flavour to your cocktail creations.
Crafted with the creamiest tropical coconuts from Indonesia, this high quality Funkin Coconut Puree is made with all natural ingredients.
Add a sweet burst to cocktails with this Funkin Mixed Berry Puree! A perfect balance of strawberries, raspberries, cherry, blackberries and blueberries.
The Funkin Pure Pour Lime Puree combines Persian limes with the Thaitian Spanish variety, it will give your drinks a sharp fresh taste.
Made with only the finest French and Italian white peaches, the Funkin White Peach Puree adds a sweet burst to your cocktails or drinks.
Preferred by top mixologists, this Funkin Pure Pour Lemon puree is made from 3 lemon varieties and creates great looking cocktails.
Whether you are making Raspberry Iced Tea, Daiquiri or Mojito, this Funkin Raspberry Puree adds a sweet and tangy kick to any drink.
Our Apricot Purée uses the Bergeron variety of Apricot. Bergeron Apricots are sourced in teh Rhone Valley, France. Renowned for their great colour, aroma and natural sweetness, they are used in the famous Bergeron Jam preserve. A versatile puree, apricot
Our Funkin Green Apple Purée is made of Granny Smith apples sourced from the verdant apple orchards in France. This puree is specially blended to give a delicate green apple colour and a fresh crisp apple flavour to your cocktails. A consistent, hassle-fr
Our Funkin Kiwi Purée is made from only the Hayward variety. The green kiwi puree contains the seeds to add a fantastic colour and texture, and a balanced sweetness with a delicate hint of acidity to give your cocktail a kick. A consistent, hassle-free so
Our Funkin Pomegranate Purée is sweet with that familiar astringent character; so that it mixes perfectly in some of the great new cocktails featuring this hitherto little used fruit. A consistent, hassle-free solution with no wastage or preparation.
Our Funkin William Pear Purée is made with only the juiciest and ripest pears. A delicious cocktail puree for introducing the soft, sweet delicate flavour of pear to your cocktail creations. A consistent, hassle-free solution with no wastage or preparatio
Add an oriental touch to your craft cocktails with this aromatic Funkin Lychee Puree! Made from Hey Ye Lychee variety sourced in China.
Made from wild blackberries picked from the hedgerows of Chile and Eastern Europe, this Funkin Blackberry Puree provides a juicy flavour to your cocktails.
Make truly tropical cocktails and drinks with this Funkin Banana Puree! Made from all natural ingredients, the bananas are picked near the Equator.
Make a Piña colada in half the time with this Funkin Pineapple Puree! Made with a blend of two different pineapples for the perfect puree.
ODK`s cocktail fruit purees have long been admired for our patented bottle design. Built in such a way so that the fruit puree remains sealed and fresh but with the ability to simply pop the cap and pour at a moments notice. The colour coded tops allow fo
ODK`s cocktail fruit purees have long been admired for our patented bottle design. Built in such a way so that the fruit puree remains sealed and fresh but with the ability to simply pop the cap and pour at a moments notice. The colour coded tops allow fo