Dried Dahlia Petals 10g

Dahlia dried edible flowers are mostly used as a decorative garnish for cakes, pastries and tarts. Press the petals into cookies and biscuits for a unique decorative touch.

Specialty Produce suggests to serve dried Dahlia alongside cheese or desserts as a floral addition. Furthermore, Dahlia dried petals can be sprinkled over a variety of culinary creations. Separate the petals and use as a garnish to brighten green salads or to add a pop of colour to cakes and cocktails.

Alternatively, use these dried flowers purely for decoration, add them to buttercream cakes for that beautiful floral finished look. Create an entire edible arrangement on your cakes using other preserved flowers from our edible range.

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